TPP: Secret Negotiations Underway To Control The World's Food Supply

Mark Dunlea / Govt Slaves

The agriculture section of the Ecology Branch of the Green Shadow Cabinet opposes the Trans-Pacific Partnership (TPP) as the latest Free Trade Agreement (FTA) assault against food sovereignty, where the profits of multinational companies are placed ahead of the food security needs of individual nations.

The TPP seeks to revive the stalled expansion of the World Trade Organization

The TPP is a trade agreement under secret negotiation by by Australia, Brunei, Chile, Canada, Malaysia, Mexico, New Zealand, Peru, Singapore, the United States, and Vietnam. Japan will join at the next meeting).

Access to food is a basic human right. Instead, TPP expands the notion that food is just another commodity subject to economic speculation and exploitation solely to increase the profits of multinational corporations. TPP promotes export-oriented food production, its passage will increase global hunger and malnutrition, alienate millions from their productive assets and resources; land, water, fish, seeds, technology and generations of cultural knowledge.

In order to guarantee the independence and food sovereignty of all of the world’s peoples, it is essential that food is produced though diversified, community based production systems. Food sovereignty is the right of peoples to control their own food and agriculture; to protect and regulate domestic agricultural production and trade in order to achieve sustainable development objectives; to determine the extent to which they want to be self reliant; to restrict the dumping of agricultural products in their markets, and; to guarantee local fisheries-based communities the right to manage their aquatic resources.

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