Anti-Cancer Agents Shrink Tumors And Stop Cancer

(NaturalHealth365) Researchers at Weill Cornell Medical College reported in the journal Nature that these new ‘anti-cancer agents’, found in food, stop the process that cancer cells use to migrate. These new found anti-cancer agents come from more than 40 plant-based compounds. The study, by pharmacology professor Gary Meadows, was the first to focus on metastatic-blocking foods and supplements. Professor Meadows said, “We’re always looking for a magic bullet, well, there are lots of magic bullets out there in what we eat and associated with our lifestyle.” Meadows saw substances like vitamin D, ginseng extract, the tomato carotenoid lycopene, the turmeric compound curcumin, pomegranate, juice, fish oil and others affecting gene expression in breast, colorectal, skin, lung and other cancers.



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